Microsoft Word - He Hanga Tiakarete.docx HE HANGA TIAKARETE REKA RAWA O TE ĀO E hoa mā, me hanga tātou i te tiakarete reka rawa atu! Me whakareri ēnei: He ipu pūtaiao me te tiakarete He kuku He tīhi me te karamera He pī me ngā pīnati He rare pahupahū I te tuatahi, me tiki ipu me ngā kuku. Me kohi he tīhi ki te tiakarete. Rūrūngia ka kai ai! Aue, mōrikarika pai! Ko te karamera iaianei. Rūrūngia ka kai ai! Pai te ngaungau! Kua hou te karamera! Iaianei, ko te pakepakē! Mā ngā pī pea ka pakepakē ai! Rūrūngia ka kai ai! Ah kāo! Pēhea ētahi pīnati? Rūrūngia ka kai ai! Pai te pakepakē! Kua kitea anō tētahi kai tūtoro mo te hou atu! Tata oti! Me wāhi kohi atu hoki he rare pahupahū me he tiakarete anō! Kōroriroritia! Aha, he tiakarete reka rawa o te āo! MAKING THE BEST CHOCOLATE IN THE WORLD Friends, let’s make the yummiest chocolate in the world! You will need: Beakers and Chocolate Tweezers Cheese and Caramel Peas and Peanuts Popping Candy First, grab the beakers and tweezers. Add some cheese to the chocolate. Shake and taste! Oh that’s disgusting! Now try the caramel. Shake and taste! Oh that is chewy! The caramel is in! Now for the crunchy part! Maybe some peas will add crunch? Shake and taste! Ah no! What about peanuts? Shake and taste! Oh that’s a great crunch! We can definitely add those! Nearly done! Now we add some popping candy and some more chocolate! Stir it up! Tada, we have the best chocolate in the world!